Savour coastal Maharashtrian dishes and comfort classics at this villa in Alibag. Enjoy fish thali, sol kadhi, and homemade modaks—served poolside, on the terrace, or at the indoor table.
Dining at Sukh Villa is relaxed, flavour-forward, and designed to suit your rhythm. At this villa in Alibag, meals are enjoyed across breezy spaces—by the private pool, under the terrace pergola, or in the comfort of the living-dining area indoors. Mornings begin light, with eggs, poha, toast, or fruit, and end with warm bhakris, vegetable curries, or crisp pakoras at high tea.
Lunches often spotlight local coastal fare—think homestyle pomfret curry, spicy prawns, steamed rice, and sol kadhi—flanked by crunchy kachumber and a traditional Maharashtrian thecha for heat. On cooler evenings, the barbecue is lit for grilled vegetables, seafood, or tandoori meats, made fresh by the in-house staff.
Alongside regional staples, the kitchen team also prepares familiar favourites like pasta, sandwiches, and salads on request. Whether you’re dining after a morning by the sea or winding down from an outing to Kolaba Fort, meals here are unfussy, generous, and rooted in seasonal produce.
Sukh Villa makes eating feel effortless—blending home-style hospitality with the coastal flavours Alibag is known for. It’s one more reason this is among the most relaxed and inviting homestays in Alibag.